Tag Archives: Howard County

Standing in a Crowded Fireplace …

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… and yelling “Theater, Theater!!”. One of my favorite JK Lea quotes. For whatever reason as we approach St. Patrick’s Day, I got to remembering how great JK’s Pub was. How it was our neighborhood bar. How much JK put of himself into making it special.

This triggered the memories. I found my 15th Anniversary mug, and my husband had to have a Guiness to toast the occasion.

For quite a long time it was the place to go after work to relax and meet others. Our next door neighbors met there. Got engaged there. Married there. Quite a number of people did the same. We met a couple at the blogtail party who also married there. And, they knew our neighbors and played darts with their son. The small world of Howard County.

I don’t know if there is any place like it still in Columbia. There are bars, yes, and happy hours, but the old time, every one knows each other, neighborhood bars seem to have disappeared. Or maybe it’s just because I am getting old, and don’t frequent bars like we did when we were young and relatively free to go out many nights.

Other favorites from our past in Howard County —

Roy’s Place Too
Last Chance
The Allview Inn

As for today, it seems to us that Iron Bridge comes close. So does Victoria’s.

Others????

Happy St. Patrick’s Day!

hocofood@@@

A Day at the Conservancy

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Today I finally had a day out and about all by myself, without just riding around being chauffeured by my husband and not being able to do much. I went to the Conservancy to be one of the hike leaders for the Howard Legacy Leadership Institute on the Environment (HoLLIE) class finishing their course work and beginning their internships across the county non-profits.

I graduated from HoLLIE and volunteered at the Conservancy, working on planning programs like the one tomorrow night with Tony Geraci talking about healthy lunches for school aged children. The time I spent working with the committee to bring new and interesting programs to the site has been satisfying to me. I have met so many wonderful people, who along with me give freely of their precious time on educational programs, field trips, and much more. The Gudelsky Center is the location for the artwork, and the nature center is in the basement.

We went to visit Ranger, our rescued barred owl who was out last night visiting a County library, I hear.

The bee hives, where Howard County Beekeepers harvest the honey that they sell and give part of the proceeds to the Conservancy, and I buy to use in my cooking.

Today what made it even more fun was the opening of the art exhibit for the juried art show. The exhibit goes through April 19th, when the silent auction takes place. I already have my eye on an amazing piece made of porcelain. There’s also a whimsical one made with marbles. I will be writing about the art show later, once I take a few pics in better light than noon today.

While out and about on the trails, we searched for and found skunk cabbage opening up, along the east branch near the north end of the property. Always a sure sign of spring. A beautiful day, with temps far above what they should be in March.

Tomorrow is a full day there. I will be there for a history walk with the volunteers at 8:30. There is elementary school training for volunteer naturalists at 9:30, and Tony Geraci’s program at 7 PM.

Sometimes I do wonder how I ever found time to work.

hocoblogs@@@

Spring Has Sprung

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The Grass has Riz, I wonder where the boidies iz. Remember that children’s poem? The grass hasn’t risen, but the garlic I planted late in December is making its way up.

The rosemary never died off, and some of the sage is still hanging in there. The mild winter left us with some already producing herbs, and we lost nothing to wind or frost damage. Two years ago the blizzards killed numerous bushes and damaged trees,

This year, the big spring clean up will take place this weekend. Hubby is getting help there, as I am out of commission. I get to supervise this time. This entire week is going to have warm, mostly beautiful weather just right for planting seeds of spring producers. Temps in the 70s. Sunny most days.

I have a few seeds we are going to put in where we took a tree out last year and had the stump ground out. I need to leave something there for the summer that can be replaced with new bushes in the fall, when they have a better chance to get established. Summers here can be brutal to young trees and shrubs.

I picked these up in Kendall’s the other day, and figured we would sow them right in the ground just to keep something growing in the empty space. Minimize any erosion on a corner and provide color as well as dinner. Hopefully garlic chives in front of the chards will all survive the potential critter invasion. Or at least, if they invade there, they will stay out of my good heirloom tomatoes that will go behind the deer fence in the garden.

We were going to put in concord grapes with an arbor in a space where last year we took out bushes. Maybe it will get there but not counting on it with me being unable to assist. One new project at a time.

While out and about the other day, we spotted this display of daffodils. They always make me smile. Mine aren’t up yet but look to be almost ready to bloom.

I may not like that earlier switch over to daylight savings time, because it messes up my internal clock for a few weeks, but I can’t wait for spring to finally get here for good. I want to go out and see this wonder all around us.

Howard County Farmer’s Markets Launched A New Web Site

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Today while I was out visiting TLV Tree Farm, Jen mentioned that recently a dedicated web site was launched that will include information about the Howard County Farmer’s Markets, which begin their season in May.

I think we are fortunate to have a market somewhere in the county five days out of the week. Some of the vendors come to the market in more than one of the locations, and some are unique. I hope this year that there are even more vendors as I have watched Glenwood grow from 5 or 6 vendors to last year’s ten. That’s a respectable number for one community site. I also found it to become a meeting place, where a number of us met there so many times, we were discussing recipes and favorite flavors of South Mountain’s ice cream.

Previously, I used to go to HCEDA to look for market info. I am hoping that this web site gives us up to the minute information on what is available, and on the individual vendors. I was always impressed with how some other counties had dedicated web sites.

It also seems to me that there is a younger generation of farmers out there. Last year I purchased veggies from Love Dove Farm at the hospital market. They are new and growing. Bowling Green Farm is the only dairy left in Howard County, and I love their cheese spreads. They come to the Friday market at the hospital, and I buy there or go out to TLV or Breezy Willow, who also sell Bowling Green Farm cheeses. Their web site states that they now are producing butter.

I noted on the web site that the Ellicott City Wednesday market is moving to the new Miller Library this year.

Support a local farmer. Put the county farmer’s markets on your weekly shopping schedule.

hocoblogs@@@

West County – Lunch in Lisbon at the Grill

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Today we headed out for a short trip to accomplish three things. Pick up cheese and meat from TLV, check out chicken coops at Myers MiniBarns, and have lunch at the Town Grill.

OK, we lived here seven years. Never stopped at the Grill. It is always crowded when we drive past, but today we decided to brave the rush and get pulled pork. This place smells so good when you drive up.

This would be why. Smoking the meats right in the lot in front of the Grill. All sorts of good stuff including salmon and trout for the fish lovers among us. Definitely small inside, but you can get a place to sit if you wait a few minutes. People are coming and going constantly and it is a mix of locals, bike riders, workers, passers by, and people who just love pit beef.

I did not want to be as geeky as I usually am, and take pics of the food, but I had a BBQ sundae, which is cornbread topped with pulled pork, cole slaw and a deep fried pickle. My hubby had a pulled pork sandwich with sweet potato fries. They did not disappoint as the smoky intensity is what makes their pulled pork so good. And, it is chunky, not all mushy like some BBQ sandwiches are.

Definitely we will be coming back, maybe even for an occasional Thursday night dinner. They just recently started these.

It puts a whole new meaning on the term Gas and Go. Now, as we also love R&R Taqueria we are becoming gas station food afficianados. Not a bad thing, by any means.

As for other reviews that support how great the food is, check out HowChow and Wordbones.

As for the rest of our trip, we got a brochure and an idea of what the Taj Mahal of chicken coops cost. Trying to decide if we get chickens in the next year, do we build our own coop and spend a fortune on materials, etc. or buy a ready made chicken tractor.

Dreaming and planning. That’s what makes it fun out here. And, yes, we got to TLV for kielbasa and a promise to have a brisket saved when they next butcher a steer, and some Bowling Green Cheese. All in all, a good Saturday morning.

hocofood@@@

What is in your children’s lunch?

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Howard County is indeed a great place to live. The school system is highly rated, and from all the time I have spent interacting with the teachers at the Conservancy field trips, I know they are a dedicated group of people.

Thankfully, I don’t believe we would ever be a venue for Jamie Oliver’s Food Revolution or TV reporters to come in and find fault with what we serve our children in Howard County Public Schools.

But, is there room for improvement? Are there things you can do as a parent to help your children make the best choices in eating healthy foods? How do you get them away from the sugar-laden flavored milk that is still on the menu and get them to drink something that doesn’t approach the sugar level of a cup of Coca Cola? Fat free flavored milk has 21 grams of sugar in a cup. A Coke has 26 grams in a cup. That fat free thing gets us all, over and over again. Eating those fat free cookies full of sugar. We all learn that lesson the hard way. By reading the labels.

In looking over the menus in the county prior to attending Tony Geraci’s talk next week at the Conservancy, we can see the county does a really good job and cooks from scratch, per my research into presentations by the director of the school system’s food and nutrition services.

This program will also benefit parents who pack their children’s lunches. Tony has great ideas on getting children to expand what they eat and make healthier choices.

But, what questions would you like Tony to answer on how we can improve, and how we can keep our little ones healthy and happy? Better yet, come join us and have an entertaining evening listening to someone passionate, engaged and eager to spread the word on healthy eating. Seven PM at the Conservancy March 15th. $5/family. Students free.

hocoblogs@@@

A Quick Trip Out to Mt. Airy for Ham Hocks and Soup Bones

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You know you’re deeply ingrained into living in West HoCo, when you spend more time in Tractor Supply Co. than you do in Home Depot. Actually, you rarely do Home Depot. If TSC doesn’t have what you need, you are shopping at Clark’s or Kendall, supporting local businesses.

Today we needed stuff (or my better half did) for his tractor maintenance, and to clean up a few things on the snow thrower before putting it away. I wanted to visit Wagner’s Meats to get soup bones and ham hocks. I have some anasazi beans soaking to make soup in the crockpot overnight. I am getting into good enough shape to soak beans. If we get a crockpot soup done, it will be three of four meals worth.

Wagner’s processes meats for local farmers and sells also from a storefront. Yes, you can get a side of beef here, but you can also come in and just buy a pound of whatever you need. Soup bones are 89 cents a pound. Ham hocks were big and meaty and smell really wonderful right now as I am typing and they are cooking away.

This is my first visit to Wagner’s as I usually run down to Boarman’s but I can’t drive for a while, and the last time I hit Boarman’s, they were out of beef bones for making stock. I got four pounds today, safely stashed in the freezer until I have the time and am allowed to cut up all those veggies to add to make beef stock. Nothing like homemade stock to make soup.

While out there, we checked out the location of Cartercue, the BBQ joint out on Main St. It wasn’t open or we would have picked up some carryout to bring home for dinner tonight. Turns out the temporary cook aka my husband will be heating up leftover soup from the other night’s dinner.

I can’t wait to be cleared to eat real food again. This soft diet is driving me nuts. I must be healing. I am hungry.

Mt. Airy has the distinction of being in four counties in MD so you find yourself seeing county entrance signs almost every time you cross a creek. Since I enjoyed being outside on a great day, we came home on back roads south of the interstate, roads like Long Corner and Florence. Really west county out here. Yes, this is a named road, and not someone’s driveway.

If you don’t live in west county but want to see some incredibly beautiful parts of Howard County, take your GPS and put in a destination avoiding highways and taking the shortest distance instead of fastest time. We were heading south on Rte 27 when we input “go home” and it took us on roads like Gue, which is the road above in the picture. Never been on this one before.

Oh, and you definitely know you have changed how you live when many of your shoes come from Tractor Supply. Ariat I buy them when they go on sale.

hocofood@@@

What a Difference A Decade Makes

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I have been putting together information on west county for HowChow to use to talk about food and shopping out here, but thought I would do a companion series on living out here.

Physically, most of us out here are 10 miles or less using the back roads from getting to Clarksville or Columbia, and 10-15 miles from Ellicott City. The far reaches of the county out past Woodbine and Lisbon are 20 miles away and closer to Mt. Airy and Frederick. Gaithersburg is actually not that far, and when I look for recommendations for certain stores, Gaithersburg often comes up before Columbia.

Ten years ago, I had no idea we would be living out here. We were relatively content in our town house, with a newly renovated kitchen. Traveling whenever we wanted. No debt, no kids, no pets. Aging parents. Coming and going. Eating out three or four times a week. Commuting by bus or van to DC or VA. Hating the commute. Still loving Columbia.

What changed? Us, and Columbia. We wanted horizontal, not vertical space. Our town house was a three story split level. You couldn’t go from one room to another without climbing seven stairs. No yard. No privacy. An increase of crime, not major except for finding a spent gun shell in our bedroom after returning from vacation. Came through the siding, the drywall and left a hole in the wall at head level next to our bed. Seems a bad drug deal turned into violence down the road by the school. High caliber that could travel the distance to the top floor of our house. Scary, and resulted in a feeling that living in the midst of all the amenities of Columbia wasn’t what it used to be.

I do believe though that the biggest driver was just physically getting tired of covenants. Fighting whenever we needed to do maintenance on a 20 year old town house community. Wrangling over the costs of replacing driveways and other asphalt work. People had changed and weren’t willing to pay special assessments to keep the place looking like it did when we moved there. Many were neglecting their properties and hassles abounded when the community tried to enforce the covenants. We were caught in the middle with my husband on the board. Thirty years in Columbia. Time to move on.

We were ready to do something completely different. Buy an older house with land, and no subdivisions or community associations or rules. It meant most of our search went to west county. Acreage for the amateur radio towers. Privacy. Room for the gardens. Still easy to get back to shopping or restaurants with a little extra time. Besides, we were retiring within five years of moving.

Now, when we walk out past our shed in our backyard we see this.

Not all of it is ours, just the front half. My neighbor’s meadow and ours run together. It is natural meadow, that we cut often enough to allow my husband to put out crank up towers when he wants, and take them down. Eventually there will be a concrete base and self supporting tower there, but for now, it is just home to our little friends.

You can see why my garden is fenced.

As for the back yard, the shrubs and trees screen us from the neighbors. Breakfast and coffee on the patio in the morning, even if still in my robe.

With this privacy and loveliness all around us, we have changed. We have friends over for grilled dinners. Crabs. We eat all three meals out here some days in the summer. Having the farmer’s markets and farm stands all around means less time fighting traffic and crowds to shop. It is so simple to throw sausages or flatbread with toppings on the grill, add veggies and a salad, some wine and cheese and we are set to enjoy dining al fresco with a much better view than a restaurant parking lot.

Life is slower out here if you embrace the differences. We have, and think this sums it up quite well.

Why I Love Boarman’s

Living in West HoCo, I have come to realize that it is the family businesses that make it so special. Boarman’s is one of my favorite places to shop in Howard County.

Where else do they grab all your bags and take them to your car and make sure they are securely stored? Where else do they take special orders for things like osso bucco or crown roasts, for the exact amount you need? And, their bacon and sausages. They are so good. Plus, ask HowChow about their crabcakes! Yum! Put those crabcakes on portabellas and place on the grill. Summer can’t come fast enough.

Friday I needed to go to Columbia for a doctor’s appointment. It took longer than usual for whatever reasons and I needed to run to the store before returning home. Do I venture into the 5 pm crowds at Safeway or Giant, or do I run up the road to Boarman’s?

I needed deli, milk, bread and fruit. Boarman’s certainly delivers. Canela sourdough rolls to serve with soup, made in Baltimore. Smoked turkey for less than Giant charges, and I am getting Dietz and Watson. Homemade sausage. Two in one pack, four in another, all freezer wrapped. This is what a butcher did for us years ago.

Sam Adams $6.99 a six pack. Boarman’s sells beer and wine and liquor for good prices. They have a liquor license because they have been a general store in Howard County since the 1950’s. They have been in Maryland since 1933, and before that their family had a grocery in DC. They live in HoCo. George Boarman is there all the time and will ask how things are, and what do you want to see in the store.

They have their branded coffee made for them by Orinoco.

I got my bread, milk, deli and fruit. I also picked up some sausage.

For the past two nights, I have been crock pot cooking so I would have soups for the week.

Last night it was beef soup with Boarman’s beef ribs, and tonight it was sausage and kale Tuscan bean soup with their hot Italian sausage. Two nice dinners, plus lots for the freezer and fridge. During the week it is easy to throw them in a pan and heat up.

Beef soup

Tuscan bean soup

My CSA makes it easy to have fresh veggies and Boarman’s delivers on all other levels.

hocofood@@@