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Tag Archives: spring flowers

Instant Summer

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Just add heat and humidity, along with all the pollen. This week is a scorcher. Out of nowhere we went from cool and rainy to hot and humid. I have been planting vegetables like crazy in my garden, and trying to keep up with the watering to help them acclimate.

Just a few really interesting views on what is happening.

Native coral honeysuckleLonicera sempervirens

It attracts hummingbirds and butterflies. Supposedly a rare native butterfly, whose name escapes me at the moment. This beautiful plant is in the children’s garden at the Howard County Conservancy community gardens. I am attempting to maintain and catalog what is there.

Including this.

Poppy family, maybe? I am learning more about flowers these days, while still maintaining my vegetable plot.

On the home front, the warm weather triggered the rhododendron.

There are two bushes in our yard. One, my favorite, the white one, doesn’t always display a large number of blooms. This year, yes, it has.

Anything new and exciting in your gardens this year?

Sure Signs of Spring

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When spring is truly here, in Central Maryland, there are those annual rituals in which I participate. You know the ones I mean. The annual visit to Brighton Dam to assess the azalea gardens.

The search for those first wild asparagus to forage. Or the first fat bundles at the newly opening farmer’s markets. Or, in my case these days, the first asparagus from my garden plot.

The dogwoods blooming everywhere you look. The progression of springtime blossoms here goes pretty much in this order. The forsythia, the daffodils, the tulips and the cherry blossoms, the azaleas, the dogwoods and the rhododendron. Mixed into these, it’s somewhat random that the other bushes and trees flower and then leaf out.

We are only a month away from the first strawberry picking.

Jenny’s Market should be opening next week. Then, I won’t have to drive far to get some fruit, particularly citrus which I always need for cooking.

Grilling season is about to commence in earnest. Not just the occasional good day to uncover the grill, but the long stretches of time when every night is perfect to eat al fresco. Not yet buggy season, or high humidity to interfere with the enjoyment of the outdoors.

I noticed this year. My asparagus came in three weeks earlier than last year. The azaleas are already peaking out at Brighton Dam. Weeks before they normally do.

The weeds are early, too. And prolific, due to our relatively mild winter. No long hard freezes that would kill them off. I will be battling the bittersweet much earlier, as it threatens to invade my flower beds.

Next week, my spring/summer CSA starts. The farmer’s markets aren’t far behind it. Can’t wait to visit the new one in Clarksville Commons or my favorite one down at the Wine Bin in Old Town EC.

This coming weekend is supposed to be lovely. Check out the azaleas if you get a chance.

Daytrippin’ Again and Again

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It is the season. To get in the car and head out looking for new places, and enjoying the weather.

The red buds are in bloom. So are the Kwanzan cherry trees. I have to head out to Brighton Dam to check on the progress at the azalea gardens. Maybe tomorrow we will do that.

We did get out to a few favorite places, and a new one.

We hit the Hawaiian Shaved Ice place on Liberty Road. Just northeast of where Wards Chapel meets Liberty Road. Had one absolutely awesome egg custard shave ice.

We went looking for Carhartt shorts. To National Harbor, no less. There is a Carhartt store there (go figure, a very traditional work oriented clothing company in a tourist destination). This was our first visit to the evolving tourist spot. We had an excellent lunch at Rosa Mexicano, and then slogged our way home through downtown DC. It made us remember just why we retired, and don’t regret that commute every night. By the way, the fish tacos at the restaurant. Amazing.

Spring is our favorite time to hit the back roads, enjoy the scenery and venture into previously unexplored sections of the tristate area.

Any suggestions for places to go?

Tractor Supply Chicks and Brighton Azalea Garden Update

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The new most searched topics for this blog. How much are those chicks? Are the azaleas blooming?

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First, the azaleas. Yesterday I was told out at the gardens that they are at the 35-40% mark for blooms. Tomorrow should be a good day to go, or next week, as more varieties respond to this warmer weather.

Oh, and take money. $6 per person to tour the gardens. Under 16, and 65 and over, don’t pay. This is new. I don’t know how rigorously they will enforce it during the week, but on weekends, they will be collecting money. I understand it. The gardens needed lots of work. Older plants died, and they have replanted extensively the last few years. The gardens are still lovely. Worth taking the time to visit.

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As for those baby chicks, not many left at the Mt. Airy store today, and they are on sale for a buck a bird. Yep, $1 each. Minimum of six chicks, unless there are just a few left. A couple of the tubs had sold signs on all the chicks in them. I suppose that when they get a few weeks older, they are eating more and the profit margin is shrinking.

While we were there today, I did pick up shallots for my garden. And, a bag of snap peas to plant. Tomorrow I will head up to my garden to continue planting. Not quite ready for the tomatoes for two more weeks, and the zukes and cukes won’t go in until the end of May. Too much of a risk. They don’t like any cold nights.

Spring is definitely hitting us hard now. If only the pollen would go away.

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The Four Seasons

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All in the same day. Or close to it. Within 48 hours, we get rain, snow, sleet, thunder, rainbows, sunshine, and a freeze warning for tonight again.

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Even the “pot” people at the Conservancy have reverted to scarves and hats, and ditched their baseball caps. Or they blew away in those gusts of wind we have been enduring.

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My lovely flowering cherry from a week ago has now lost all its blossoms.

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I cut many of the tulips earlier in the week and brought them in to bloom. The remainder, my later blooming varieties, are safely covered with row cover that I purchased at our community garden supply sale this morning.

It’s hard to believe it is springtime. Next week we will be going to Greenfest at the Community College. I hope to buy some sungold tomato plants from Love Dove Farm. In two weeks, it will be Earth Day celebrated at the Conservancy. More on that later. Also, Sharp’s Farm will be opening their greenhouses on the 21st of April. Time to get the rest of my plants for the garden.

I tried to get my plot ready for the onions to be planted, but the high winds drove me out of there. Trying to move dirt around while wind in whipping up the dust and pollen didn’t make for a pleasant gardening day.

Crossing our fingers that they are correct, and that the end of this coming week will indeed bring us higher temperatures and sunshine.

Making Progress

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Today’s the first day of spring.

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My daffodils are blooming. Even that weird snow storm yesterday didn’t take them out. They are a bright spot in my cluttered kitchen aka renovation central. The only room on the first floor not being painted, it has become the storage site for all the dining room, foyer, powder room, closet and hallway stuff. Like dozens of pictures, fixtures, switches, knobs, hinges, etc.

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My family room isn’t much better. Chairs, table leaves, buffet contents, new light fixtures and mirror. The chaos moved from control to out of control.

I still have room to cook, and room to start the garden seeds.

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They are happily getting sunshine in the kitchen. I started arugula, dill, bibb lettuce and rainbow chard. If I get time to continue the spring cleaning of my garden plot, the onions will be planted later this week.

This egg crate method works very well for seed starting.

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I use a fruit box from Costco, covered in a layer of plastic and newspapers. Prevents leaking while watering.

All of these will eventually go into my community garden plot, sometime in the middle of April. Under row cover for the greens. The dill. It will be interspersed into my asparagus patch up there. I am really excited to have a two foot by twenty foot line of asparagus in my new plot.

And, in just a few weeks, I am off to Sharp’s Farm to get my summer vegetable seedlings. Spring needs to get in gear around here, and help us gardeners get plants in the ground.

Planting anything interesting this spring?

Glimpses of Springtime

Wasn’t today wonderful? Makes you almost forget it is still winter. On days like today, I begin to plan my garden. My new garden. I moved spaces up at my community garden site. I decided I wanted to be closer to the supplies, now that these arthritic knees don’t like walking long distances on uneven surfaces. I can’t wait to get into planting. These sixty degree days lull you into thinking spring is here. But, is it?

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This was a year ago. Bartlett, pruning on a bitter cold day with quite a bit of snow left on the ground.

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This was my old garden plot two years ago. Looks pretty dreary.

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A big difference from an August picture. In this picture, you can see my new plot in the far right. Flowers. Asparagus. I picked it up because of the irises, gladioli and asparagus. I have been planning what I plant, and getting ready to buy seeds.

This year I am the assistant Food Bank manager. Loving those Tuesday mornings, early before it gets hot, harvesting, weeding, watering and just enjoying the whole atmosphere in a garden.

Today, the weather made me anxious for spring. If you are inclined, there may be garden plots in your future.