Category Archives: Howard County

Dinner With A View

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Sunsets out here are often spectacular, and I sometimes think I should time dinner to take advantage of them.

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That was the view from our dining room, but I was still cooking dinner, instead of sitting there enjoying the view.

It is brutally cold. Soup weather. I did make chicken soup today with the remnants of a CSA chicken.

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After roasting the chicken last night, and eating the legs and thighs, we cooked down the wings and saved the breast meat to make soup. I made a very rich stock from the bones, innards and skin and put some of it back in a pot today with carrots, celery, onions and half the soup fixings from our trip to Manheim market last month.

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A little salt and pepper, some parsley. Lots of low, slow cooking and we had one awesome chicken soup. Served with some local bread picked up at Roots today.

I put away two pint jars and another cup container of stock for the freezer. I used one of the Freedom Rangers. A small heritage chicken we get in the CSA. We have enough soup left for another lunch.

Two dinners, one lunch and chicken stock for three meals. Not a bad “Return on Investment” for the chicken.

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Missing My CSA

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Two weeks ago. We ended the CSA pick ups. Not much left around here, except for what is in the freezer. And a few root vegetables.

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A couple of parsnips, a turnip, carrots, an onion, all created the bed for a roast chicken. A chicken from the CSA, that fed us tonight. Gave us a chicken breast for a Chicken Caesar salad, a quart of chicken stock, plus enough shredded meat for a chicken noodle soup.

Did I take pictures? Nope. Too busy trying to deal with snow, ice, ripped down Christmas decorations, and a few downed evergreen tree limbs.

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Still, the snow was pretty. Just hope it goes away. And the predicted six to twelve inches next week does not happen.

I am already so tired of snow. Where is global warming when you need it?

In other news. Howchow tells us Highland Inn will soon open. Nice of them to miss my birthday.

Crossing my fingers here. Hoping that the winter CSA over at MOM’s Jessup will get enough sign ups.

I need some veggies. I see Breezy Willow isn’t open tomorrow. Too much snow.

Should I run down to Silver Spring market? Or hit Roots for the chili fixings I need.

Stay warm, my friends here in the frigid temperatures.

hocofood@@@

The First Snowfall …

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… of 2014. We had more than enough already in December. Now, we are getting another dump of snow.

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It is lovely out there, although quite cold. I like the fact that we aren’t far from the gas stations where the county and state plow drivers like to get their coffee. They do keep the roads around here fairly clean, as they stop in for food while working.

I didn’t blog yesterday. The first day in over a year. I wanted to take that internal pressure away. Since I blogged every day in 2013, I felt compelled to sit and write, even when not inspired.

I still have that urge to compose things. Write about living out here in the west county. Where some people don’t get it. Where it is quiet, and sometimes scary. Like every time our lights dimmed today. I kept thinking I need to fill the bathtubs with water, in case we lose power.

And, turn up the heat. To get it really warm. In case we lose power.

Can you tell I don’t want to be out here with no heat. At least we have a wood stove, but not much dry wood.

Plus, the grill, to cook. If you like cooking outdoors in single digit temperatures.

I did figure I could use melted snow to flush the toilets. If I had to. And, no worries about the freezer and the fridge, if it is that cold. I won’t have spoiled food.

We really do need to look into a generator. At least to power the freezer, sump pump, well pump and fridge.

I do love snow. And the Christmas decorations, all shiny and bright.

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Happy New Year from west county.

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The Winter Locavore

I miss the Dark Days Challenge. Back two years ago when I thought it would be hard to find local foods to cook a meal.

These days, after learning how bountiful our area is, I miss the challenge as a way to connect to other bloggers, who value eating seasonally and locally.

It is simple to eat mostly local foods at every meal, here in the MidAtlantic.

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Breakfast is simple, if you use local eggs, bacon, locally baked breads, butter, yogurt, milk.

Lunch, lots of simple salads with high tunnel greens. Sold at markets. Like the winter indoor Olney Market at the Sandy Spring Museum, or the Saturday Silver Spring Market. Things like potato salad. Beets. Spinach. Mock’s greenhouse tomatoes, arugula, basil, chard.

Fritattas. Chicken or turkey salad made with local meats.

We have a freezer full of local meats. Fruit picked at Larriland. Tomatoes from my garden. Pesto. Greens. Corn. Fava Beans.

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I can easily use local food sources and my freezer to make meals most of the week. Saturday farm hours at Breezy Willow and Copper Penny. Saturday and Sunday at England Acres.

I just wish we still had that challenge to keep us interested in blogging about it. And, I am crossing my fingers that Mom’s in Jessup gets enough sign ups to make the winter CSA a go. We will know in about two weeks. CSA would start up again the week of the 20th.

As part of my resolution, I will cook a local meal most Sunday nights, and blog about it. Not a bad resolution.

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My Local Little Christmas

This year I managed to buy almost every gift I gave from local artisans, farms, small businesses and people I know.

With the exception of regifting some books and some vintage jewelry from my late mother in law’s collection of fun costume stuff.

I didn’t post until after the presents have been given.

For me, reducing waste and my carbon footprint have driven me to look locally for my food, my services, my choices in giving, and just generally in how we live.

Call it that “greening” thing.

I still have a few indulgences that can’t be found locally. Like avocadoes. Spices. Citrus.

But, by and large, I prefer supporting people I know, all year round.

Some highlights.

Local wines. Taken to drink at my brother’s. And given as gifts. This year, it was mostly Big Cork.

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Drinkable, approachable wines, to take to dinner when ham is on the menu. The Vidal Blanc and the Traminette.

Fun gifts. Like the soaps from Breezy Willow. Wild Woman is one of my favorites.

An alpaca scarf for my husband.

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The greenery around the door from TLV Tree Farm. The tree from Greenway Farms. Not from North Carolina, but from right up the road.

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The shrimp I took to my brother’s came from Boarman’s.

Dinner tonight featured many local items too. Tomorrow, my post will be about replacing those expensive dinners with easy to prepare local feasts.

To paraphrase, have yourself a local little Christmastime. Think about it as you get ready for New Year’s Eve. More on suggestions for the upcoming holiday later this weekend.

Makes for a lovely holiday week.

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Last Minute Gifts

We’re a week away from Christmas. Six more shopping days.

Have you found the perfect gifts yet? How about a few locally inspired/small business/non profit suggestions?

Even some of the more unusual items. Like gifts of food, or a CSA membership. Or, head over to the Howard County Conservancy or Robinson Nature Center gift shops to pick up stocking stuffers.

How about toys made in the USA, that Clark’s Farm has in their gift shop? They are open Saturdays from noon to three. The Enchanted Forest book, maybe, as a gift to someone who grew up here and has memories of visits and parties there.

Specialty foods for the holidays? Like the handmade specialty sausages made for Copper Penny by Simply Sausage. If you go there this weekend, I may be fighting for those last packages of these treats. Particularly the chorizo and the kielbasa. Although I may be tempted by that Philippine longganisa.

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The same chorizo that they make for Jaleo chef Jose Andres.

Other local options. Wine from Black Ankle, Big Cork, Elk Run, Sugarloaf, Old Westminster, Serpent Ridge, all wineries very close to us and whose wines are available not only at the wineries but at many local liquor stores.

Greenbridge Pottery is another local place where awesome items are crafted right here in the county.

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Gift certificates to locally owned restaurants would be a nice present. How about Iron Bridge, Victoria Gastropub, Bistro Blanc, Aida Bistro and dozens more? Make a choice to give something local instead of a chain restaurant card.

Local farms like Breezy Willow have gift items, not just food, but crafted items like the alpaca woven clothing, felted soaps, RJs herbal soaps.

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Ice cream. Cheese. Local honey. Jam. Jellies. There are hundreds of possibilities.

Support Mother Nature’s off Snowden Parkway for your birding friends and relatives.

Crunch Daddy Popcorn of Columbia for those who love traditional and way out there flavors of popcorn.

Anything else you can think of? I have given you ideas from places where I have bought gifts, or visited, or dined at. What else is out there that supports the local economy?

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Dreams vs Dreary

OK, after buying a ticket like millions of others, I didn’t win MegaMillions.

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It would have been nice, wouldn’t it? Maybe I could fix dreary Columbia!

If you haven’t followed the latest local drama, the “dissing” of Columbia Gateway as dreary, by a New York writer, then you have been out of the local news loop for sure.

Personally, I agree the Gateway area leaves a lot to be desired. Maybe the Columbia residents need to pressure businesses to stop calling something Columbia when it isn’t.

Me, I think I will continue to love my part of the county. Make cookies again tomorrow.

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Toll house, and then my mom’s sugar cookie recipe.

And, enjoy my tree from Greenway.

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I think I did an awesome job decorating it.

Oh, by the way, much of the area is pretty dreary in the winter. Unless you love sunrises and sunsets, which are the heart and soul of the solstice.

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Lovely, isn’t it? And, no, we didn’t win the money.

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Way Too Much To Do …

… and not enough time to do it. Or, the weather doesn’t cooperate.

I was in cookie baking mode today, and also trying to decorate around the snow.

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I can’t get the deer into the ground, until the snow melts a little. I did get the greens up around the door.

One very important stop yesterday on my rounds of Christmas shopping was the Sysco outlet.

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The outlet is north of Rte. 175 on US 1. Near the flea market. It is where I get my basic baking supplies, and my cookie sheets. I was there yesterday to get a few new utensils, and some spices, and while there, I considered a couple more baking sheets. These sheets work very well. They are a light color, heavy and easy to clean.

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I did more molasses cookies, like these, and I got my Viennese almond crescents done. I still need to do the sugar cookies. And the chocolate chip.

We don’t need any more snow, thank you very much! We have more than enough out there and I really did want to decorate the evergreens, if they ever lose their snow covering.

Tomorrow, the tree goes up in the living room, and more cookies get baked. We are running out of days to get it all done. I still need a few more presents.

Do I sound stressed? I should go relax, watch the football game and have a pastis.

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Hoe! Hoe! Hoe!

Getting into the Christmas spirit using local farms for inspiration and products.

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Like my poinsettias from Greenway Farms.

We headed out to the tree cutting site on Rte. 144 west of Cooksville after a visit to the landfill to rid ourselves of all the downed tree limbs.

I only wanted to get my poinsettias and maybe a really tiny tree. Turns out I really want a tree in the living room, so we succumbed and cut a five foot high white pine.

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It is sitting in a bucket in the garage waiting for tomorrow to be put into place.

We also got a small basil for my kitchen window. They also have little rosemary trees, if you want a specialty tree for a table.

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Keeping in the Buy Local spirit, tomorrow I am heading out to Copper Penny for a ham, and Breezy Willow for alpaca gifts.

Then, home to decorate while watching my favorite football game.

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Christmas, only 11 more days to go.

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One Snowy Sunday

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And it still isn’t over. There are at least five inches of snow on the ground, and we are crossing our fingers that there won’t be much ice tonight.

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Around noon, things were somewhat under control but with more snow and now freezing rain, getting up the hills could be interesting. I am so glad as a retired old person that I can sleep in tomorrow and avoid that rush hour mess around DC.

We always got a bit more snow and ice here in the western edge of Howard County. Our elevation of 600-800 feet across these parts is high enough to be a few degrees colder, and we see it in our snow fall totals.

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This is the beginning of the heavier snow and ice on some of our ornamental grass. I hope tonight that the evergreens are spared the ice load. A few years back, we lost quite a few limbs on our pines and fir trees.

Watching football with a glass of Old Westminster Chardonnay, and some Bowling Green cheddar. Nice to be inside and warm. Wish us luck, to keep us from losing power!

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