Category Archives: Commentary

Surviving Sandy

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Lessons Learned for the next crazy weather we have in this area.

Only buy a UPS if it has a mute capability. The UPS devices we have, on the TVs and the computers and the phone and the chargers, all six of them, are not all the same. We have three different models. One model muted. Two won’t. We got to listen to chirp-chirp-chirp-chirp for about 9-10 hours until they finally died. They were the ones that lasted the longest though. They were APC XS 1000’s. We had the iPhone on one of them until 11 am today when it finally died. The internet and modem one died about 9 hours in, but since Comcast stopped working five hours before our power went out and just came back thirty minutes ago, so much for having internet on the iPad.

Modify the bleeping cellar area where the sump pump is installed so a battery backup unit will fit in it. We procrastinated after the derecho and didn’t do this modification and spent most of the night with two hour sleep intervals interspersed with bailing sessions. Five gallon buckets every two hours, more after the wind shifted and rain ran down the south wall of the house into the cellar drain at the bottom of our basement stairs.

Always go to Giant and buy ice as soon as you can after the storm ends. It will guarantee that the power comes back in a few hours. We lost power last night at 11 pm and got it back today at 3 pm. Six hours after going to Giant and getting four bags of ice. Now, I need to find a permanent place for it, or let it melt in the coolers.

The seven cubic foot freezer did well. It was full, and when the power came back and I went down to check the temperature inside, it had only risen from -2 to +10 degrees. We had packed it with everything we could including plastic containers of water frozen solid. It worked well.

The fridge and freezer did OK. Not stellar, but OK. Fridge got up to 46, but the only things in it were fruit, veggies, a couple of bottles of wine and iced tea. Oh, and weird condiments like tabasco and some flavored vinegars. All the perishables were in the two coolers with bags of ice on top and they stayed below 40 degrees.

The freezer in the kitchen unit got up to 26 degrees, from the setting of minus 6. Still haven’t opened it, and the meats are buried below four bags of ice. Before the power went out, I did lower the temp settings on the fridge and freezer by four degrees more than the normal settings, so that helped.

I left one small feeder out for the birds, which got quite a few visits before, during and immediately after the storm. I went out this morning and brought back the big feeder, and it got mobbed almost before I could get inside. We even had a rare visit to the vertical of a hairy woodpecker, bigger and with the long beak, but looking just like our regular downy woodpecker visitor. When I grabbed the camera to photograph the hairy woodpecker he flew far up into the cherry tree.

the feeder I left up, with our resident downy

The weather radio and the iPhone were invaluable once we lost power. I am so thankful we only lost power for sixteen hours this time. The derecho 24 hour power outage was our worst experience here. This was the second longest. For us, we still have to decide if a generator is needed as long as we don’t get multi-day outages.

NOAA weather radio and iPhone, our links to the world for 16 hours

We used none of the bottled water as we had filled pitchers of water and put them in our small beverage fridge with containers of ice. We went through them. Never used any of the water in the tubs, as we were sleeping downstairs where it was quieter and we weren’t far from the sump pump. The well pump actually held pressure for about six hours and made it through quite a few cycles before finally cutting out. Now, we get to clean up and dump buckets that were sitting in the powder room.

enough water when you have time to prepare

Now, it’s back to cleaning up, and eating all this weird stuff I made in case our power stayed out. I have lots of egg salad and potato salad and tuna to make salad. Fruit, yogurt, and granola. I do think we are extremely lucky and am grateful for the dedication and professional attitudes at both Comcast and at BGE. I never expected to get a live person on the line at 1115 pm from BGE, but we did. She asked if we knew if any of our neighbors were out, and explained why they couldn’t do estimates due to the uncertainty of when they could begin. Plus, the Howard County government twitter updates kept us informed all night.

Just glad we did OK and that we live in such an amazing place, even with this strange weather. Now, we get to go out and clean up leaves and pine needles and tree branches for a few days, or maybe a week. At least I get exercise. Here’s to living in Howard County and enjoying fall even when it is chaotic.

hocoblogs@@@

A Chicken in Every (Crock) Pot And Ready for Sandy

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While we run around filling bath tubs and clearing leaves out of the rain gutters, and positioning a trash can near the sump pump, and all those lovely other things, my crock pot is happily making dinner. I put half a chicken in it with CSA veggies and it is close to being done. I will microwave a few potatoes and we have a quick easy dinner before getting back into the waiting game. I will have a local dinner tonight. Open a VA wine and relax now that all the preparations are done.

frozen half chicken from tlv tree farm

I need to thank howchow for letting us know Harris Teeter wasn’t crazy crowded. We decided to err on the side of caution and get six more gallon jugs of water. Some fruit, since I didn’t get to the farmer’s markets, and a gallon of honey crisp apple cider from Zeigler’s. Not local, but still family made. The bath tubs will be filled tonight with water to flush toilets, and the coolers are ready to go if needed. Ten bags of ice are in the freezer now. Two will come out tomorrow into the cooler with the refrigerator foods we want to consume if the power goes out. That way we won’t be opening the refrigerator at all, or the freezer if we lose power.

All day today the birds went nuts trying to buzz feeders that aren’t there. Finches were sitting on the patio chairs (left out there since we can’t carry them far and there is no free place to put them) looking for the bird bath and the feeders. Ever watch a bird make a beeline for the feeder pole, then find nothing there but the pole. Very confused. The furniture was all moved over to the far edge of the patio near the area where the feeders and bird bath were located, and which now are all safely in the shed. I did remember to spread as much food as I could on the ground so the birds get something. They really are accustomed to coming here for food in the fall and winter.

The antennas are all down. The side of the house looks weird with no wires. This is the view from a few months back. Spring when the cherry trees were blooming. All the wires had to come down and tension taken off the ropes so they won’t snap. Here’s hoping the trees all hang in there the next two or three nights.

amateur radio antennas off the attic

On the local 2 meter repeater, we are reminded that CARA will appropriate the frequency tonight to support RACES (Radio Amateur Civil Emergency Service). Amateur radio operators will be supporting the county in emergency communications traffic during the storm. We will have our hand held transmitters here at our house available with charged batteries so we can monitor communications (and communicate if we need any assistance in our area).

All in all, we are now even more resigned to a long, frustrating, series of days watching this storm cross over the east coast and impact our lives.

hocoblogs@@@

The Waiting Game

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So now, we wait. Will we get slammed with 8-10 inches of rain? Should I get all the 5 gallon buckets I can find and just recycle the sump pump water for the toilets, or do I count on the tubs doing the job? Everything with the exception of the last two bird feeders and the bird bath has been brought in or lashed down.

It is the waiting for a hurricane that drives you nuts. Days of countless emails, weather reports, emergency notices, and then there’s the people out everywhere. Trying to get gasoline. Long lines. hitting the stores. I have stockpiled 8 bags of ice in the kitchen freezer in order to cover over the meat in there. If the power stays off too long, I will transfer all the meat to the heavy coolers if necessary. Interestingly enough, people don’t buy ice in advance. I made room for the ice in the freezer and cranked the temperature down a few degrees. I know we can drive west of here and load up coolers with ice, after the rains and wind stop. What is in the freezer now will keep it for at least two days.

TP and Milk. I love it that those two items seem to be the most popular before storms. Do people really think they will run out? Weird. Neither of them are on my preparation list.

The birds know something is happening. They are noisy, and flying back and forth to the feeders. Today, the nuthatches are back. With the downy woodpeckers, they are all over the suet and peanut feeder.

The nuthatch is on the suet while the woodpecker waits patiently. The finches and other birds have been coming in looking for the thistle feeder and the small hanging one, both of which are already down. The last one to take apart will be the primary feeder, which would be blown over. I really need to anchor that permanently now that we found the site where the squirrels can’t leap across the deck or jump from trees.

I also took fall folliage pictures today, figuring that the leaves will get blown away and we will come to an abrupt end of leaf peeping. This view today reminded me of how quickly the leaves changed this year.

Here’s hoping I get to see the gorgeous red colors of our maple in the back, which hasn’t turned yet. That may be good, or not so good. With the leaves on the trees, they tend to crack under their weight with heavy winds and rain. The maple is my birding tree, and one of the prettiest in the fall.

The view of it last November. We generally get the peak of the colors the first week of November. I just hope we don’t lose any more of our mature trees in this storm. It has been a pretty rough couple of years, when it comes to wind damage. Trying to sleep at night while trees crack and fall is not fun. This past two years we have hauled away at least a dozen trees from the property line, and we lost a few conifers in the ice storms before that. Besides the cover they give us, they are home to the birds and squirrels, which is why we have so many birds visiting us. They love the conifers.

Good luck all the east coasters in harm’s way. Stay safe.

hocoblogs@@@

Hurricane Prep, The Smaller Items

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Everyone always tells you what to do with the large ticket items. Water, ice, batteries, medications.

What about those little things? Like having a real phone in the house. All those fancy phones aren’t hardwired and require the power to be working for them to operate. My antique phone 😉

We also use UPS’s throughout the house to be able to charge cell phones and run small lamps with CFL bulbs. And, to run the cable modem and wireless router. At least for a short while.

How about the weather radio? And, of course a smart phone to check on things even without power. Like how long BGE will take to get power restored.

We have flashlights of all shapes and sizes in every room we use regularly, like the family room, kitchen, bath and bedroom.

We hope this storm will blow out to sea, but who knows. I suppose the more we prepare, the greater the possibility it will all be for nothing. It seems that only when we are caught unaware, like with the June derecho, that we have problems.

Thankfully, we are at one of the higher elevations in the county so we will be spared from flooding. And, with a new roof and a solidly built brick house, we can weather the winds. I spent all day today bringing in items that may blow around, with the exception of the bird feeders. They will come down at the last moment. Those squirrel deterrents will blow everywhere.

Here’s hoping this hurricane will miss us.

hocoblogs@@@

The View from 20,000 …

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… views, that is, not feet. 20,000 views. Yesterday morning the geek in me saw my dashboard on wordpress read 19,999 total views. I was going to write a post next Friday when my blog is one year old, but who knows, with Sandy heading in our direction, and the talking heads on TV telling us power outages possible past November 5th, I may or may not have power next Friday.

20,000 views in less than a year. I don’t know if that is good or bad, but it does tell me that there are definitely people reading what I write. I am also happy to say I still have new things I want to write, and have been pretty good at posting almost every day.

I was a mathematician (my degree major) for many of my early career years, and numbers fascinate me. Statistics of course can always be interpreted the way we want. Still, it is nice to see my numbers increase as my blog “ages”.

Thanks mostly to hocoblogs and to howchow, in the beginning, who linked up my blog when it was just one month old. HOCOBLOGS is where I went to find local readers.

And, there was the Dark Days Challenge, where I found fellow locavores.

local ingredients for dinner

Setting up a local resources page was a good move, too. I found many people came there to search for grains, products, and farms in the area.

local foods

I have to admit though, being interested enough to check out my most read posts, that I did not expect which ones continued to gather views. If you are new to blogging in Howard County, and want people to find you on google or other search engines, I can tell you two phrases that guarantee traffic around here.

brighton dam azalea gardens

and

tractor supply baby chicks

The most read posts on my blog. I still get hits every week on the tractor supply post. And, I had hundreds of searches registered for azalea blossoms being at peak, or still blooming. Weeks went by and they still were being viewed. I know that I will be monitoring those blossoms again next spring. They are only five miles down the road and we go there often.

Besides those, the series on amateur radio in Howard County got a huge number of views thanks to being placed on a feed for amateurs around the country and the world to see. W3AO gets lots of hits still, when clubs and operators look to see the Field Day records for one of the biggest radio operations in the country. Right here in Howard County.

Here’s hoping this hurricane fizzles out, far from land, or just glances us. Now, off to fill up a spare propane tank and get a few more gallons of spring water. I know if we are totally prepared for “Frankenstorm” as they are calling it, then it will definitely become a non event. It is only when we don’t get ready, that we get slammed.

Stay safe and dry, all our friends near and far.

hocoblogs@@@

1 2 3 Eyes on Me

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Now, that phrase comes easily to me. The way to redirect 9 first graders from 9 different places to look, at me. Today I found how easily I have slipped into “teacherspeak”. Yeah, thirty five years ago I was a teacher. Now, I am a volunteer leading field trips.

Today, 110 first graders came to visit us at the Howard County Conservancy. I think I can say it is successful when you hear things like we did, when a first grader runs excitedly up to his teacher and exclaims, “This is so cool!”. Maybe it was petting our corn snake. Or jumping in the puddles from the well water hand washing station. Or, just everything he got to do today.

First graders are studying rocks, fossils and extinct animals in their earth science curriculum. Today, they got to identify animals, touch fossils and use magnifying glasses to study rocks.

bank barn foundation

They also got to see foundations, walls, roadways, sidewalks and all the other ways rocks are part of our lives. Oh, and they found woolly bear caterpillars, fed the goats, and some of them got to see a baby eastern worm snake (no pics, I didn’t have the camera with me).

Holly, our pygmy goat

In other words, they had a blast outdoors on a perfect fall day.

By the way, we could use a few more volunteers. Today, two called in sick. We had to expand the number of students we each had assigned to us on the hikes. Spring training takes place in March. We are a bit short on numbers, since the Howard County schools are increasing their enrollment. 80-90 students we can handle easily. When you hit 110 or 120 like some of our schools, we need 8-9 volunteers each field trip.

If you want a really rewarding way to add interest to your life, if you work at home and are flexible, or are retired like many of us, this is a no brainer. A great way to spend crisp fall and warm spring days making a difference.

hocoblogs@@@

My Cyber Circles

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I have been meaning to write a post about the three different circles where I travel in cyberspace, in other words, talk about my cohorts in posting. I started my blog in November 2011, mainly to document my CSA, and to learn how to use social media. Something we didn’t do all those years I worked for Uncle Sam. The Navy wasn’t keen on us using social media.

Now that I am retired and looking around to expand my circle of acquaintances I found this blog has triggered email correspondence, and in many cases, it has resulted in meeting people, as we do in the hocoblogs community.

I think we are due for another get together soon, as it has been awhile. Linking and reading each others’ posts is how I keep updated on what happens around here. Food, politics, social events and life in hoco in general. Plus, it got me into using facebook, and twitter, with connections made on both. Including Marshmallow Man and Gingerbread Girl.

The second circle is the locavore circle. I got into it, with a Dark Days Challenge, by attempting to find local meats, dairy, produce and staples during the down period when farmstands and farmer’s markets are not available. I learned that there is actually quite a bit around here in the county and surrounding Maryland counties, that make it easy to cook at least once a week using locally sourced items. My local resources page was built during that challenge.

Now, our group of ten women, who blogged all last winter, are continuing to read each others’ blogs, swap recipes, learn new techniques and keep in touch. The Soffrito, another hocoblogger, and I have met for coffee at the farmer’s markets and keep in touch by email. I have the list of all ten of us on my challenges page, and we have a file folder on the google reader, where we keep up with posts. Their blogs touch DC, VA, MD, SC, NC and TX. Rebecca at Eating Floyd is my source for learning to preserve foods. Emily at Sincerely Emily was our coordinator in last year’s challenge and kept us motivated throughout the long winter season. We intend to keep posting even if the Dark Days Challenge doesn’t materialize this winter.

SOUTHERN SOLE FOOD CHALLENGERS
AnnieRie Unplugged – me
Backyard Grocery Northern VA
Bumble Lush Garden near DC
Eat. Drink. Nourish. South Carolina
Eating Appalachia Blue Ridge VA
Eating Floyd Southwest VA
Family Foodie Survival Guide Northern VA
Sincerely, Emily Texas
The Soffritto right up the road in Woodstock
Windy City Vegan North Carolina

My third circle is the “What’s in the Box” circle. Started by Heather at In Her Chucks, this circle is the CSA and farmer’s market bloggers who link up weekly. I get a good source of information on what to do with strange new veggies, and have expanded my resources. Plus, In Her Chucks is a fun blog to read.

my CSA box

I almost feel like these blogging circles are the modern day equivalent of pen pals. I know that really dates me, to remember when we had pen pals and we, ***GASP***, sent snail mail, only we called them letters back then.

On November 2nd, my blog will be a year old. I am surprised that I still find enough to write about. Thankfully, there are lots of opportunities around here, and lots of inspiration. Thanks to the community here for linking us up, and spreading our thoughts around the area, and far beyond.

hocoblogs@@@

Retiring “To” Something

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Great Advice. We heard it twice last weekend. Once at the wedding, and again, while talking at the dinner at RdV. My uncle was talking to someone who was considering retirement. His first advice. Don’t retire in the winter unless you have something lined up and ready for you to do. And, I don’t consider digging out of Snowpocalypse a highlight of retirement.

blizzards 2010

Even if you retired like I did, in spring. Or summer. When there is an overload of things to do outside. Or even now, in October, while we are still activity-driven for weeks until the weather changes and days get shorter. My first winter was easy, because I did the HoLLIE training twice a week. Spring naturalist training, as well. With HoLLIE gearing up, the info program tonight at Miller Library 7 pm is a good place to hear about opportunities for active Howard Countians, who are retired or thinking about it.

Moving from a circle of work friends to that new circle of fellow volunteers, or hobby sharers. Finding people with like interests is difficult for many of us. Especially when we worked in DC or Baltimore. I found that after 18 months, even if I got together with old working buddies, we had no bond to keep the conversations going. So many changes in their offices. I knew few names, and finally knew we had to build our retirement circle.

Now, filling my hours with fellow naturalists, gardeners, wine lovers and the amateur radio community, oh yeah, almost forgot, the bird club and my fellow bloggers, I hardly have time to think.

Somewhere in there, we do get housework and yard work done, and a few home improvement projects. Traveling not as much, but we did way too much of that for our jobs. It is actually nice to stay home for a while and see the local world. And, make a difference.

nature photo program for families at Conservancy

Whether it is leading programs for families. Leading hikes for the schools. Cleaning up the streams that feed the Patapsco. Working on the watershed programs. Caring for the Middle Patuxent Environmental Area. Or any of the other activities my fellow retirees are doing, the satisfaction of a job well done keeps us feeling that we matter.

One recent example this past year. Greenfest was filled with countians who focused on their interests while having a great time.

Greenfest at the Community College

I love the work the Master Gardeners have done, creating different historical garden plots at the Conservancy.

And, all the volunteers who organize and support Earth Day. Besides the Day itself, volunteers spend hours planning and preparing materials for events.

Earth Day supplies

Many times in conversations, at clubs, or at events, we hear how shorthanded the nonprofits, and the service organizations have become. I have heard that the numbers of people who stay retired is smaller. Many go back to work due to those long term effects of a slow economy. Others, who now are supporting elderly parents, have limited free time. If you have retired, or are thinking about it, take time to consider where you might find your calling. Your thing. What makes you smile, and feel good at the end of the day.

HoLLIE 2012 class heading out for a hike at Sharps

hocoblogs@@@

Essential CSA Items

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A CSA is only a great deal when you can use the items without them going bad before you eat them. Having read lots of comments across the internet about a reason not to join a CSA, the “I don’t eat enough produce to make it worth it”, I can see where it doesn’t work due to lack of time, space or family food preferences.

I just read a few posts on the I Want the Columbia MD Wegmans Facebook page about produce going bad quickly when bought in stores. The freshest produce is obviously just picked produce. The CSAs get you produce within one or two days of harvest. Anything trucked to stores is subject to storage variation, transportation problems and who knows what else. That is why so much is packaged, processed and full of preservatives.

Organic eliminates some of that, but is costly. A CSA with organic produce is a bargain. But not if the produce sits too long and goes bad. I have a few essential items that help me prolong the life of the produce, and use up my CSA.

One essential item is a salad spinner. Two, if you have room for them. I will be getting a second one before the fall CSA and the deluge of greens begins again.

No greens in it then. It had radishes and the last of a month old red cabbage, still crisp and still good to use in salads. Last night the arugula from David’s joined it. The arugula will be used in that pesto, and in a melon carpacchio recipe I want to try.

The second essential item in my storage drawer is my cache of “green” bags. They are indispensable when the crisper drawers are full. These you do need to change occasionally, since some really fresh veggies continue to give off moisture even if they look dry when they go into the bags. I keep beans for up to two weeks without them going bad or getting slimy. It extends my useful period for veggies when one week you don’t get something you like to use with others.

The other cute little gimmicky items that work well are my citrus and onion keepers. I use so much citrus in dressings and marinades, and always seem to need part of an onion. These really do keep the onion smell out of the fridge, and keep lemons or limes fresh after you only used half, or had zested them.

My most indispensable CSA saving item is the new chest freezer. A good deal at Costco. Seven cubic feet. It is already half full of simple frozen items to be used all winter long. Even if you are canning challenged, blanching, peeling and freezing tomatoes, charring and peeling peppers, making frozen berries for smoothies, or using ice cube trays to make syrups or pestos, you can use up excess fruits and veggies and herbs and have good food all winter.

It makes the cost of the CSA definitely worth it, with taking the time to pack and store it. Also worth it to go to local UPick farms, like Larriland. Some of my projects this summer are here. We picked six pounds of strawberries, froze some whole, some sliced and some pureed.

Frozen pureed strawberries

Garlic scape pesto is another great ice cube tray project. About ten minutes to throw everything in the blender, then pour and freeze. I no longer follow a recipe, I just use up the scapes I have, adding nuts, parm, and olive oil. Salt and pepper.

Garlic scape pesto

Oven drying tomatoes. I make tiny plastic containers of these all summer. They are heaven on pasta in February. Cut them in half. Sometimes I seed them, sometimes I don’t. Sprinkle a little sugar, salt and pepper on them. Drizzle olive oil. Bake at a low temp, like 200 degrees, for a few hours. I usually do this on a day I am doing laundry or a home project and can ignore them.

Oven dried cherry tomatoes

My final essential item is my crock pot. My use up the CSA stews give us two or three meals, and sometimes I do freeze one portion of what I made, since leftovers get tiring after the second dinner. A layer of sauce, a layer of veggies, some sausage or chicken or beef. Easy to throw in, even with frozen meat, and come home hours later to dinner. Like chicken soup. I added frozen stock and a frozen chicken to these veggies and had three meals from it.

Vegetable base for chicken soup

If you aren’t a CSA type person, try the farmers markets and look for bargains, like slightly bruised peaches. They can be cut up and frozen, for smoothies all winter. Or, apples. Or, like right now. Blackberries at Larriland. I froze whole berries and made syrup.

Now, excuse me while I go blanch a boatload of tomatoes to freeze. Eight pounds of canning tomatoes yesterday.

hocofood@@@

What A Difference A Day Makes

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Friday I worried about tomatoes. Then, this derecho hit. What in the world is a derecho? Not something we want to see again.

We lost two trees. And power. Others are in much worse shape. We had almost no warning, as we did not expect this at all. Before we could even react and pull down antennas and batten down the hatches, the power went off. 11 PM Friday night.

Saturday, no power. We cut down trees and tried to stay cool.

Lots of downed trash trees, aka Tree of Heaven. They are leaning down all over our property line. Breaking off whenever the wind picks up.

Without power, we had no water. Flushing toilets. Not happening without the help of water from our neighbor’s pool. Buckets of it.

Water is precious when you are on a well.

We were lucky. Lots of houses still without power. Glenelg hit hard. Huge trees down.

When our power came back Saturday night at 10 PM, you could hear cheering through the open bedroom windows. Of course, now, one AC unit crashed and burned. Compressor won’t start. At least the upstairs unit is working. ESA will get called tomorrow. Wonder how long until they get here?

I hate derechos.

hocoblogs@@@