Tag Archives: Howard County

I Need to Build an Ark!

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Seriously. Before we all wash away out here. RIMPO weather, the definitive source of information about the weather in this neck of the woods, says 1.7″ of rain in the last 24 hours.

Precipitation
Today: 1.70in
Hi Rain Rate: 0.209in/hr at 8:18pm
Current Hour: 0.38in
Last 24 Hours: 1.70in
This Month: 4.86in
Year-to-Date: 19.45in
Official MTD Rainfall @ BWI: 3.11in
Official YTD Rainfall @ BWI: 16.97in

Yep, almost twenty inches of rain this year out here. Real rain.

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Oh, and those really cool underground drains. They work quite well.

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Pulling the rain away from the foundation and watering my trees out front. Here is the construction picture.

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I wonder if this qualifies for a credit from the county for stormwater management. After all, I need to get something back for the $165 I will be paying to the county. For all that water that never leaves my property, and all the water that ends up in my front yard from the county road. Maybe I should tax them? It will probably be July before it is safe to take the tractor down into the depressed area in our southwest corner. Where all the run off from the road and our shared driveways ends up.

Interesting times ahead in Howard County. I have the lowest fee in my area, since my neighbor owns the shared driveway. I don’t mind saving the Bay, but paying so others will fix their problems sort of rubs me the wrong way.

Yes, my fee of $165 is by far the lowest of all my neighbors. The worst. $1230, for a neighbor who bought 20 acres behind another farm. Want to know what your fee is?

Click here.

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Spring is Still Springing

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I don’t know about you, but I am really happy about this lovely spring weather. It is so much better for my plants, and it is just lovely outside today.

We grilled. I didn’t take pictures. I was too lazy. But, I did use these.

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I sent my husband down to Boarman’s to pick up a few crabcakes. He came back with much more. Like some shrimp to use with the curry tomorrow, and some box wine. I love having one stop shopping there. Pick up dinner. Match it with wine. Black Box Pinot Grigio.

I grilled the mushrooms stuffed with the crabcakes. Grilled some asparagus. Made a potato salad this morning using the TLV potatoes.

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Sat out on the patio. Enjoyed the mid seventies temps. Have all the windows open, and I am loving the springtime. I also transplanted my celosia today. Gardens are doing well with this weather. I could get used to this.

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It’s All Love Dove’s Fault …

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… or maybe TLVs, or Breezy Willow. Who knows? I just know I find something interesting at a market and then I get it from the CSA. Tomorrow the “anticipated” list on the Sandy Spring web site includes new potatoes, cilantro and garlic scapes (all of which I purchased in the past week).

I need to rearrange my schedule to hit the markets after I get my Thursday delivery.

TLV had a facebook notice about having new potatoes. There are no potatoes in our house at the moment and my husband expressed a wish for the little ones, steamed, then sprinkled with Parm, salt, pepper and butter.

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Baby reds. At the TLV stand at Miller library. I was there only to get potatoes, bread, curry and cheese. I already was lured into scapes at Breezy Willow last Saturday, as you can never have too many scapes.

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I really like this curry from Thai spices. Figured I would do chicken over the weekend, with curry sauce and whatever boatload of green things come tomorrow in the CSA box. This curry has the following in it:

coconut milk, potato, onion, ginger, garlic, lemongrass, bay leaves, turmeric, coriander, cumin, white pepper, cardamom, line juice and palm sugar.

Not things I normally keep on hand to make my own curry, and I like supporting the new business at the markets.

So, of course, cilantro at Love Dove is my downfall. It made me think — guacamole! Why, again, who knows? I buy cilantro, and then head off to Harris Teeter to get the few items I forgot last weekend, like limes, parchment paper, toilet paper.

I buy a few avocados to make the guacamole, and the limes to go with it.

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Big, ripe avocados. Perfect. Then, I spy another weakness.

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Meyer lemons. At the Turf Valley Harris Teeter. With all the lovely basil growing in my garden, it is certainly time for Meyer Lemon Basil Fizz (and this is all Michael Symon’s fault). It does have to be blamed on others. It’s not my fault I love to cook and entertain. Right?

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There will be Meyer Lemon Basil Fizz’s on the menu if it clears up and we have that cookout Saturday night. Simple to make. I don’t make mine as strong as his. One can San Pellegrino Aranciata and 4 oz. vodka for each two drinks. Juice of one large Meyer lemon muddled with half a dozen basil leaves and left to soak for at least 30 minutes to infuse. Mix it all with crushed ice. Two drinks. If you want it as strong as the original recipe, you have to double the vodka.

I picked up Aranciata at Costco to have around for just such discoveries.

But, it all comes back to that cilantro at the market. At least I resisted the scapes there today, because besides the Breezy Willow ones, I have twelve in the garden ready to harvest and tomorrow it looks like we are getting more.

There will be garlic scape pesto flatbread on the menu Saturday night too.

Love, love, love springtime! And, of course, the Howard County markets, farms and CSAs.

Planning any good cooking, grilling or cocktails with the local goodies?

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A Lovely Day in the Neighborhood

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Springtime weather. Seventy five degrees. No humidity. Sunny. Blue skies.

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As we learned today at Dennis Lane’s Memorial service at Merriweather from his family, his favorite season.

Hundreds of friends, family, old college buddies, people from all over Howard County and beyond, came together. Our local area lost a huge promoter of living here. Someone whose motto was “I Live Here. I Work Here. I Love This Place.”

I saw so many old friends of ours. Friends who also knew Dennis. I ran into Claire and JK Lea on the way out. JK was an old neighbor, for I don’t know how many years he was a fixture in Columbia. Saw Tori Marriner. Mike and Nichole Hickey. Countless other friends and blogging compatriots who knew Dennis.

We shared the same barber (at least he and my husband did, Wayne only cut my hair when my regular stylist was on medical leave). For a while the same doctors. Knew many of the same people from the old days. Dennis came to Columbia seven years before me, and we both originally lived in Wilde Lake.

You found them in the collective community that came together to celebrate Dennis’ life.

People like Dennis have many gifts. He could write well, speak well, and related well to everyone. He loved what he did, who he met, and just was one of the county’s biggest cheerleaders.

There is a void here now. I feel for his family and closest friends. I knew him just a few years. He still made a huge impression.

Thank you to all his family and friends, who stood up and shared their memories. It was a lovely day in the neighborhood.

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Opening Day in My World

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Two years running. Opening day at Larriland.

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Lots of cars. Lots of people. My husband and I got there at 1030, after the initial rush when they open at 9 AM. Same prices as last year.

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We picked 24 pounds. Yep, 24 pounds. This is what they looked like when we got home.

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We did whole berries. Pureed some. Sliced berries. Left some in the fridge for desserts. Put some away to give the neighbors. Oh, and made strawberry daiquiris to celebrate the season.

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Picking took us about an hour. Processing took me about two hours, and in my spare time I made my rhubarb BBQ sauce also. It was a fruit processing day here.

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That lovely puree. Will become smoothies and strawberry yogurt Popsicles. I need to hit Breezy Willow tomorrow for more yogurt to make the pops. The ones in the freezer, pictured above, will get put away for later this summer. They make a mean sangria when dropped in dry rose wine.

Love the fact that Larriland is open again. Looking forward to blueberries, blackberries, raspberries, peaches and who knows what else. The freezer needs filling.

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No Room in the Fridge

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Almost $60 worth of organic veggies for $30. Sandy Spring CSA Week Two.

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Besides the fact that I can’t get anything else in the fridge, this is a great deal. We are eating salads at lunch and dinner. Good salads. With greens and cheese and scallions and fruit.

The salad mix alone, a pound of it, would cost $14-16 in a natural market or farmers market, for organic.

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There are ten other items in the basket this week. What did we get”

1 bunch asparagus $4 today at farmers market
1 bag romaine hearts, at least $4.50 for romaine hearts that are organic
1 bag baby lettuce mix One pound of it $14
1 bunch blue hyssop, I traded this for more red scallions
1 bunch kohlrabi, with greens $5
1 bunch red kale $4
1 bunch red scallions $3.50 times two since I traded for them
1 bunch green curly endive $4
1 bag red russian kale $4
2 heads red butterhead lettuce $6
1 head bok choy $4

There literally is no room in our fridge right now. These first two weeks have been amazing. With good weather, a CSA will drown you in veggies, but is that a bad thing?

These days I pick the veggies, and add a little meat to the plate, instead of the other way around.

If you want to read an interesting article about losing nutrients in veggies, read this NY Times article.

After reading it, think about joining a CSA for veggies. Lots of heirlooms. No hybrid stuff that has been bred for sweetness to sacrifice nutrients.

Gorman and Breezy Willow and Sandy Spring are all organic, and deliver to Howard County. Love Dove and Zahradka, though not certified, still give awesome value with many heirloom plants.

Want to make your diet healthier? Check out the local CSAs on my local resource page.

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Put It on Your Calendar – Larriland

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Larriland opens this Friday May 31st. For pick your own strawberries.

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Looks like I will be picking strawberries and having lunch at the Lisbon Town Grill. Pulled pork sounds great. Grilled out by the gas station.

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This is two weeks later than last year. A longer cooler spring time this year. But, we know summer is coming when the strawberries ripen.

Oh, and it will be warm Friday. Sounds like snowballs at Alex’s for dessert.

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Now, I have to go find my container. I kept it all winter.

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See you Friday?

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What Does Memorial Day Mean to You?

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A weekend at the beach? Another Federal Holiday? A Day of Remembrance?

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Out here in west county people fly flags for every remembrance day. Memorial Day. 4th of July. Labor Day. Veterans Day. And more. One of the first things we bought was a flag. No more covenants telling me how or where I could put up a flag. Freedom.

Something our forefathers fought to preserve and protect.

My dad and my husband’s dad went to war in World War II and both came home, thankfully. Many, of course we know, didn’t. Even while grilling, or chilling, or sunbathing, I paused for that moment to remember those who served and didn’t come home.

It is still part of our heritage here. Having a nephew in the service. Two years ago, we celebrated when he graduated.

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This summer he graduates from flight school and goes off to defend our country. As usual, I pray to keep him safe. Memorial Day means quite a bit to our family. Take time to thank those who serve us, for what they give, and the risks they take.

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Hawaiian Shave Ice on Montgomery Road

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Yes, the sign says shave ice. It looks like shave ice. Tastes like shave ice.

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Egg custard. My favorite flavor for snowballs and shave ice. HowChow wrote about the lack of shave ice in this area. I commented about the stand on Liberty Road, but that’s pretty far away.

Today, after a quick trip to Staples to get printer cartridges, we headed east to see if Baugher’s farm stand is open, or when they will open. So I can add them to my foursquare farmstand list.

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But, missing the turn at New Cut Road, we went up to the intersection of Waterloo Road and Montgomery Road to turn around. There, by the TBonz truck was a trailer selling shave ice.

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I am not sure if they are always there, but it is definitely not snow cone or snow ball ice, which is much larger. This is fluffy. I have to say the Liberty Road stand I talked about before has really wonderful homemade flavors, but this is good.

We will have to go try our other standard. Spearmint.

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And The Winner Is …

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… Salad Mix. We got it eight times this spring. Followed by spinach and grapefruit. All three big ticket items if you bought them in a store or market and were looking for untreated or organic foods.

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I always do a value added post. What I paid versus what I got. We paid $462 for twelve weeks of Breezy Willow early bird CSA. By a rough calculation we got over $500 worth of veggies, fruit, eggs and bread, if you use organic sources for veggies, and farmer’s market prices for bread and eggs. Citrus a little harder but this was prime Florida citrus, not inexpensive by any standard.

I used Wegmans online for most of the veggies. David’s, Roots, MOM’s and farmers markets could even be higher.

I have always maintained that if you want to eat fresh untreated healthy food, a CSA is the way to do it.

We got salad mix eight out of twelve weeks. Something everyone can relate to, and will probably eat. We got spinach seven weeks. These two simple yet yummy veggies were a mainstay in our house. Lunches and dinners. Stir fries and salad plates. It is easy to use these up.

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What tastes better than fresh greens, eggs, mushrooms? So many days we indulged in lunches that we would have paid big bucks to enjoy in a restaurant.

If you ever considered a CSA, you should really do a little research and try one. We move around a lot and try many of them. Breezy Willow is definitely a winner. Check them out.

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