Tag Archives: birds

Feeding Frenzy

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Our little feathered friends were going crazy today, looking for seeds in the swirling snow. At one point, I counted close to a hundred birds in the bushes, on the ground, in the trees and on the feeders.

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This is just a subset. But, look closely to see the red winged blackbirds out there. They usually return in late February or early March. I think they got more winter than they wanted. They certainly were vocal out there when I went to add water to the birdbath. It was a very popular spot since the heater gives them access to water even in these temperatures.

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The juncos are still hanging around. In the above view, you can also see we got about five inches of snow. Much less than that original forecast of 10+ inches.

Now, we just have to make it through temperatures in the negative numbers overnight. I will have to check RIMPO in the morning to see how low the temps get.

As I type this, the reading was 5 degrees Fahrenheit at the Dayton site.

If you can find a place to put out seeds or nuts for the birds, they will certainly find you. As will lots of other little critters. There are all sorts of tracks across our yard.

Another Day, Another Snowstorm

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Winter is getting old, and it’s only January. So far, as I write this we have about 8 inches of snow on the ground. Plus, all of it blowing off the roof and piling against the doors.

The birds are frantic, as usual.

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The robins are fighting for heated bird bath space.

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The juncos are happy the food is under cover, at least for a while.

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The cardinals are hanging out in the burning bush.

We have checked the heat pumps. Checked the storm drain outside the basement door. Cranked up the heat a bit.

It is going to be another series of very cold, very uncomfortable weather.

Heard Around the Water Cooler

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Or should I say the heated bird bath.

Look who showed up today. The first visit this winter. Along with scads of robins out below the crab apples.

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And, finally the cedar waxwings.

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There were three cedar waxwings in our crab apple. Boatloads of robins everywhere you looked.

And happily for me, the four bluebirds that came for a drink from our heated bird bath.

I have said often. Provide water year round for the birds. They will nest and return over and over to your yard.

There were peanuts in the shell on the ground for the blue jays. Suet for the woodpeckers. Seed for the juncos, titmice, chickadees, nuthatches, sparrows and cardinals.

Keep them fed, and give them water. They will never leave.

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Frigid Weather

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The next few days are going to be tough to deal with, around these parts. Temperatures below zero degrees tomorrow night.

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We have snow on the ground and the birds are pretty active looking for food under the patio table and around the deck. We have unfortunately also had a number of hawk attacks. Lost a few small birds.

I am keeping the bird bath full. It is amazing watching them get into the basin and fluff up their feathers after dunking themselves a few times.

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We now have quite the collection of red bellied woodpeckers. There were three out there yesterday. I refilled the suet holders for them.

Tomorrow (today by the time I post this past midnight) is Little Christmas, the day I usually take down the decorations. I think that will occur later in the week when it warms up.

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The tree needs to be taken out to the landfill later also. They recycle them into mulch. As for the garland, it will become a bed around the rhododendron, where the pine needles can continue to add some acidity to the soil.

I have been heavily using the crockpot, making another batch of venison chili today. I learned a lesson though. My method of putting frozen items in the pot has resulted in a hairline crack in the ceramic insert.

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Thankfully, I do use the liners. Still, I have to buy a new insert. And stop putting the pot on high.

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I am slowly making my way through the Larriland tomatoes in the freezer. Next year I will be getting many more than this time, as they make a world of difference when used in soups and chili.

As for the next few days, I think we will find some indoor projects to tackle. Until it warms up a bit.

Stay warm, and watch out for black ice. And, think of spring.

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Resolutions

I didn’t make New Year’s Resolutions last year. I decided to challenge myself in my 60th year to do sixty things.

It was interesting. Fun. Not totally successful. But fun. I may try something similar this year.

Like finish the list in the areas I didn’t do very well in accomplishing.

My list —
Visit six festivals and/or fairs that are new to me
Taste at six new wineries never visited before
Seek out six new farmstands or markets to expand my locavore network
Do something different or visit someplace new in six states other than MD
Eat at six small business restaurants and/or diners
Eat/drink or experience six childhood memories
Log six new birds not seen before
Cook and eat six new proteins, i.e., meat, seafood, beans or nuts
Grow and/or eat six exotic fruits, veggies or herbs
Tackle six rightsizing projects

I am proud of myself in really taking on those rightsizing projects and pushing myself to get rid of things.

I hit more than enough wineries. Getting out of the rut of going to the same places. Discovering new and not so new places in MD and VA.

Farmstands and markets were successful too. Fruits, veggies and herbs, yep, did those too.

Where did I fail? Not getting out of MD, VA and PA. I really have become a stick in the mud when it comes to traveling. We did the trip to Roanoke and a few trips to PA. Found a few new towns in MD.

Never made it to DE or WV or NJ or NY, like we planned.

I was lucky in getting three new birds. Not by traveling, though. What were they? The guinea hens, the screech owl and the great horned owl. Thankfully, the program on creatures got me two close encounters with delightful creatures.

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Cooked with some new grains like wheatberries.

Hit more than enough childhood memories, too.

I should take inventory of how much I did. And, decide what to do next year. I am a firm believer in challenging myself, so as not to get stodgy and set in my ways in retirement.

After all,

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cooking with chayote was a highlight of my adventures into new foods.

As for wine, we can add Big Cork, Old Westminster, Early Mountain, Doukenie, Port of Leonardtown, St. Michael’s, Villa Appalaccia, Ankida Ridge and Valhalla to the list of new wines and wineries discovered this year. Not bad.

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Here’s to a great year. And many more adventures.

One Week Left

Until I turn 61 years old. This last week before my birthday has been pretty crazy. The weather has been amazing, with spring temperatures.

The last minute holiday baking and cooking has been intense. I got shrimp from Boarman’s the other day, in order to make steamed shrimp with Old Bay. The requested dish for my brother’s Christmas Eve party.

I made two kinds of cookies today. Chocolate pistachio and chocolate chocolate chunk.

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These cookies again came from Bon Appetit. Hard to make. They tended to break up when slicing. But, very good. Particularly with red wine, for dessert tonight.

As for the weather, with the doors open today (it hit 72 degrees here), the starlings made a huge racket in the trees out back.

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Thankfully, they weren’t nailing my bird feeders.

As for the last week of my 60th year, I did request that we try and go to the newly opening Highland Inn for brunch on my birthday. That is, if they open in time.

On the way home from Boarman’s yesterday, they looked like they were close to opening but who knows.

I saw their new menu on Facebook today. A bit pricey, but for special occasions, like those where we used to go to King’s Contrivance, they might be a new local special place.

We shall see.

hocofood@@@

It’s Been A Soup Sort of Week

Seems to be the norm this week to have soup for lunch or dinner. What with a second snowfall today.

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At least we got the snow thrower some hours. I think it hasn’t been used in two years. My husband had everything done in about an hour this afternoon. All told, between the two storms we had about seven inches of snow on the ground.

It even brought the red bellied woodpecker up close to the house, something she rarely does.

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While we were out there, the crockpot was on, with my latest version of cauliflower leek soup bubbling away.

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The secret to my soup? Garam masala. It makes it much more complex in flavor.

The recipe:
1 small head cauliflower, broken into pieces
4 medium leeks, sliced, white part only
2 scallions, sliced
4 medium Yukon Gold potatoes, parboiled first
1 pint stock (I used turkey)
1 pint almond milk
2 tsp garam masala
1 tsp pepper
1 tsp garlic powder
1 tsp salt

Everything in the crockpot except for the almond milk, for six hours on high, or eight hours on low. One hour before serving, I pureed most of the mixture, leaving about 1/4 of it in its chunkier form. After pureeing it, add the almond milk for the last hour to give it the creamy texture.

Tonight we dressed it up a bit.

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I had a package of Copper Penny Farm mini chorizo in the oven on slow cook (250 degrees) for that last hour. Placed a few of them, with some of their juice, over the soup.

A mostly local meal tonight. Just the spices and the almond milk, not local. Warm, satisfying. It’s interesting how soup is one thing we love to have when the “weather outside is frightful”.

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Take A Hike

Not just any hike. A hike that has one of the volunteer naturalists at the Howard County Conservancy leading it. A family hike.

Or maybe, a hike with friends. Or your little ones, like the grandchildren.

This Saturday at 10 am, we are putting on one of our semi annual family hikes. It is leader’s choice. We take age appropriate groups out on the various trails.

If you have little ones, the hike leader for that age group, a retired preschool teacher, enthralls them with stories, games, visits to the chickens and goats, on a hike that won’t tire out short legs.

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Other hike leaders may wander off down to the streams, and look for wildflowers, birds, black walnuts, maybe take you to see our chestnut trees. Maybe identify trees or flowers, who knows.

Black Walnuts

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This is one of our popular free second Saturday programs at the conservancy grounds, a farm just up the road from the Snowball Stand (a great place to recover from all this walking).

You don’t need to preregister for the free events on the web page, if you don’t want to, but it does let us know roughly how many volunteers we need.

This farm is my favorite place to volunteer. It gives me so much pleasure to hike the trails, look for birds and other little critters. Feed the goats. Visit the barred owl.

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There are over four miles of trails on the property. They are open from dawn to dusk every day. These guided hikes give you insight into what is hidden in the fields, or the woods. Or the theme gardens.

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The weather forecast is looking wonderful. A high of 70 degrees. Clear, sunny. The introduction to those lovely fall days.

Come join us.

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Lost and Found Sounds

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Last month a local blogger, commenting on the NPR series about lost sounds lamented those sounds from our past that have disappeared from our lives. Interestingly enough, many of the sounds she noted were ones still very much present in our lives.

Like radio static. You want radio static? Come to our house. Between the scanner and my husband’s radios, I get to hear all sorts of static.

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One of his old receivers, that he will still mess around with occasionally. As for the scanner, it is how we know what is happening, even more current than twitter or facebook, the scanner frequencies for fire and police, and the local Columbia repeater for 2 meters yield us instant info about fires, accidents, and just general stuff. The repeaters are manned by amateurs doing Skywarn during storms like we had Thursday.

Children playing. Out here we always hear our neighbor’s little ones outside, laughing and running around, or riding their bikes. There are always wiffle balls or tennis balls in our field. Errant tosses while they are enjoying the sunny days.

We left behind the sirens and helicopters of Columbia, and gained tractors, birds, roosters and SILENCE. Sometimes here it is the silence that amazes us the most. Dark, quiet evenings.

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Full moon. Some evenings I would wait outside looking at the stars and hearing nothing, waiting for my husband to get home from a meeting. Looking for the deer. Or watching a satellite in the sky. No sounds. Just complete silence, and a car every three or four minutes.

Who knew what noise squirrels make? We have learned. Between the squirrels, the rabbits and the birds, I have been serenaded while having morning coffee on the patio. Of course, my all time favorite is the hawk.

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He likes to make his presence known. He and my other neighbor’s rooster. I don’t have a picture of him but you heard him all day, thankfully somewhat muted as they were about a 1/4 mile away. They have moved on, so the rooster sound has disappeared.

Last, the tractors. Not lawn mowers. Real hay baling equipment or massive tractors with drag behind cutters. These kinds of tractors. Across the street. Next door. A few times every year. Cutting hay.

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I have traded city sounds for country sounds. A slower pace. Sounds of people cutting fire wood. Muzzle loaders during deer season. Fireworks (yes, we know they aren’t supposed to have them, but believe me, there are some serious fireworks out here on New Year’s Eve and 4th of July).

I can hear the cows mooing on some mornings, from the farms across the “hollow”.

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I don’t miss all the traffic noise, the Medevac helicopters heading over the house many nights every week, the police helicopters occasionally. Sounds of the city.

I am much happier and less stressed even when the pileated woodpeckers get noisy.

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Monarchs in the Milkweed?

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Last fall I blogged about finding milkweed in the meadow. Now, I can say that my wish that maybe monarchs will be hatching here comes closer to reality.

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I think I found a monarch larvae here. The milkweed is flourishing. Other butterflies love it.

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Like this great spangled fritillary. And, of course, the bees.

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Looks like a bumble bee.

All in all, a good day in the meadow.

Now, to save that monarch from the predatory birds.