Category Archives: Community

260 Pounds

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That’s how much food from the Food Bank garden plot we donated the past two weeks. July is my month to “manage” the collection of food from the food bank plot and other garden plots designated by their “owners” for delivery to the Howard County Food Bank.

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At our Conservancy community garden site, we have roughly 800 square feet designated for food bank growing. As well as a 250 square foot annex. And, many gardeners ask us to harvest and share their bounty when they are away on vacation. Or, they drop off bags of veggies the morning we collect.

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We fill wheelbarrows full of fresh vegetables every week.

And sometimes that squash thing gets out of control.

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This was July 1st’s harvest of squash. That day they counted 117 pounds of food. Mostly greens, cabbage, squash, beets and carrots. Tuesday this week I drove over in my Jeep piled full of vegetables, totaling 143 pounds. This week we had our first tomatoes, Plus, being a holiday week for many, we had donations from a large number of community garden members.

We harvested garlic Tuesday. But, it needs to cure before we donate. A couple dozen heads of garlic went home with a fellow gardener to be cured in their garage.

Gardens are like that. Some years you can be overrun with something you planted, and others you lose plants to pests or the weather.

It is nice to see that we provide fresh ripe vegetables to the place we call home.

#hocofood

Yes, OM, that’s Two Eight Alpha

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Only fellow hams will get the significance of the title. Fellow Field Day participants know it means twenty eight transmitters using auxiliary power. W3AO has done this a number of years and this year, operating “portable” as W1AW, continued the tradition of putting as many people on the air as there are ways to transmit.

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There were fourteen HF stations in the main tent, and the GetOnTheAir(GOTA) station, too. Two of the fourteen were RTTY. The rest, CW and phone on 10,15,20,40,80 and 160 meters.

The antennas.

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For HF, a mix of yagis and beams in two roughly parallel lines spanning the fields. Layout was made to eliminate interference. There were wire antennas for 80 and 160 meters.

VHF had their towers set up around their operating tent.

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As for those satellite guys.

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They contacted the Space Station early the first day. Rarer these days, since the current residents aren’t as active on the air as the former Canadian astronaut was.

We had lots of visitors both days, and lots of interest, including a remake for the ten year anniversary of the LAST BIG FIELD DAY, by ARVN.

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We also get quite a bit of interest in how well we feed our operators. After all, we enjoy spoiling them.

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One of the Saturday lunch platters.

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The sloppy joes.

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The fruit, cookies and brownies.

Many, many people contribute. Here’s a partial list.

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Yes, W3LPL brings two miles of coax. And, quite a few of his “spare” antennas.

KE3Q brings one dozen “rocket launchers” on a trailer. We have computers at every station. These guys are simply amazing. If you have a disaster in your area, you just need to call on them to help with communications. These two clubs can set up towers, crank up the generators, set up comm stations and be ready to assist.

And, we have lots of fun during field day. Even if they are all a bit competitive. Hi Hi.

More tomorrow. When KD4D gets enough sleep to give us the total contacts.

W1AW/3 aka W3AO

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It’s Field Day weekend. The weekend each year that my husband joins about 100 fellow club amateur radio operators, friends and family at a local school field to exercise their radio operating skills in remote, or portable, or emergency conditions. You all know the phrase, practice makes perfect. So, once a year the USA and Canada conduct this weekend event. Putting radio stations on the air all over the two countries.

This year is the 100th anniversary of the American Radio Relay League (ARRL). For Field Day the Columbia Amateur Radio Association and the Potomac Valley Radio Club get to use the national organization’s call sign W1AW portable 3. We in MD are in the “3” region of the country. The headquarters is located in New England, the “1” region. Since we are licensed to use their call sign for a week of the centennial, we will be using it for Field Day.

Instead of our usual club call sign. W3AO. I did a series last year on our Field Day. W3AO is extremely organized, competitive, yet one of the nicest groups of people you could ever meet.

Today about 30-40 of us were out there setting up the towers, antennas, laying coaxial cable, and getting ready for tomorrow.

A few fun pictures of set up day.

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Generator. Check. Air Conditioner. Check. Say What? Air conditioner? Yes, when you bring all the generators and have built them for us, you do get to bring your own portable unit to keep the VHF tent THE PLACE TO BE when it’s 90 plus degrees out there.

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Working on the power to the main tent.

Then there’s our solar unit, to get those points.

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We also have the satellite tent being set up with all their equipment right outside their tent flap.

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They were on the air late this afternoon using our club call to be sure everything was set up. The rest of the radios and computers will be set up tomorrow.

This was a really great group. All eleven bases of the AB-577s, the crank up towers, were in place in less than two hours.

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Being level is important.

Coaxial cable was all in place before six pm today. We spent less than 10 hours out there today. Tomorrow it’s just a few more hours of radios, computers, power up and check out, before beginning on the air at 2 pm local time.

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How many miles of cable do we use? Answer tomorrow.

As for all the planning, a small group does so much of it. This picture is one of my favorites from today.

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K3RA, Rol, who gets us all organized, with his XYL, Audrey, who is in charge of feeding us all. After all, we know an army marches on its stomach. Along with Jim, N3KTV, seen above unrolling cable, they keep us focused and busy getting prepared.

Time to shut this down and sleep before the fun begins. Come visit us at Triadelphia Ridge Elementary School tomorrow. We may put you on the air, as W3AO. I think I will operate our Get On The Air (GOTA) station. After all, W3AO holds all sorts of records, and this year the GOTA station is using that call sign, while the rest of the club uses W1AW/3.

The New Blogs in Town

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Howard County has been blessed with some really interesting writers, particularly when it comes to food. Using hocoblogs and HowChow as my go-to sources and my morning coffee accompaniment, I get what is happening in and around the area. And find new things to cook. And to blog about.

Like my latest finds in the food world.

Three Beans on a String. A fellow LFFC CSAer who loves to cook and takes amazing photographs. I met Elizabeth at Petit Louis Bistro, at a hocoblogs party there. I regularly read her posts and envy her photography skills. Her food looks great. I bet it tastes that good also.

The Unmanly Chef. Love the name. Jessie from hocoblogs sent me a link. HowChow had him guest post today. I see from that post we are both customers of Friends and Farms. And, I have to get my hands on these skewers, highlighted in his kabob post. I also need to try the egg in my kofta.

The Bare Midriff. Yes, Elizabeth’s blog isn’t new, just new on my regular reading list, that I just updated. I have been reading her blog for a while, but haven’t written about it. We met at the Gadsby event, another hocoblogs get together.

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Next month we have an event planned at Secolari, my favorite place for olive oil, seasoned salts, vinegars, and of course, that awesome Pappardalle’s pasta. More on the event later.

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Now, it’s nice to see more company on the food blogs column of hocoblogs. Bon Appetit!

hocofood@@@

A Decade of Summers

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Our tenth summer here. Time flies. The trees are much larger. The bushes growing together. It is even more private than when we arrived. Not quite as quiet, though. More development brought more traffic.

But still, summer out here is lived outdoors. Either mowing or weeding or trimming or harvesting or eating or drinking or whatever. I spend so much time outdoors. Watching the animals. The birds. The snakes. Yes, the snakes. Life in the country is always an adventure.

We also eat more meals at home. Shop closer to home. I almost titled this post, summer salad days, because we have transitioned into the summer routine of salads for lunch, and a big component of dinner.

It’s too hot some days to cook. Or, our appetites are affected by the heat.

We stopped up at the garden after dinner at Iron Bridge tonight. Tried to decide if we wanted to stand in that long line at the Woodstock snowball stand. Decided instead to come home for leftover crumble with a scoop of salted caramel ice cream.

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Blueberry season opens this weekend at Larriland. I never went to Larriland when we lived in Columbia. Now, it’s a couple of times a month. Peaches and blackberries after the blueberries.

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Getting ready for field day this weekend with the radio club. Hoping we don’t get storms.

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Tomorrow I need to go and vote. Thursday is Fiddlers and Fireflies, a summer staple in this part of the county, out at the Conservancy. Things don’t always slow down around here when it’s warm.

Here’s to summertime. Officially here last weekend. To lazy days with minimal fuss.

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To that perfect Caprese salad.

To Life in the Slow Lane.

#hocoblogs

Berry, Berry Good

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Both my food sources delivered strawberries today. There will be some creative cooking going on.

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Today Lancaster Farm Fresh began the fruit shares for those of us who opted for this add on. We got a jar of their incredibly rich “just apples” applesauce. Too bad we didn’t sign up for a meat share. They got boneless pork chops.

As for our chicken share:

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Breasts, thighs and legs. 4.5 pounds of chicken. I have been so impressed with what we get, as always.

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We get an email in the morning telling us what was selected. We do get advanced notice on Tuesdays, of the expected crop picking. But, it does change slightly.

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There were nine items in the half share today. I did swap the cilantro, as I grow it, for that lovely fennel. There will be fennel, orange and red onion salad soon. I am impressed with the size of the leaf lettuce, and the romaine.

The bonus. Those radish greens, which are edible and quite tasty, albeit a bit peppery.

The CSA pickup was this afternoon. This morning I also got our Friends and Farms basket.

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OK, I was brave and took the mussels, even though I don’t eat them. My husband was thrilled with them. They are gone already. Tonight’s dinner. White wine. Mussels. Butter. Shallots. Garlic scapes. A teaspoon of flour. Classic mussel dish. Served with the baguette from The Breadery.

The rest of this week’s protein and dairy. Short ribs and Ewe crème cheese. We also got baby bok choy, zucchini, baby bellas, broccoli, asparagus, spring mix, and those strawberries.

There will be stir fry on the menu this week. And, lots of salads.

Tomorrow night, slow cooked short ribs over greens.

For the Saturday night movie at the Wine Bin. Mushroom pate. The rest of the baguette. Chicken salad. Strawberry salsa.

Having fun with the fresh foods.

#hocofood

Sunday Night Tidbits

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Us and Them. No, the answer is WE.

At our planning meeting for Howard County Conservancy events for 2015, we discussed the addition of the Belmont site to the Conservancy venues. Trying to remember to say “WE” instead of “US or “THEM”.

It has been interesting to observe the expansion of what my favorite non-profit organization manages and offers.

Like this event Tuesday night at Belmont.

JUN 10 – Tuesday 6pm Saving the Places We Love: Belmont, Howard County and Beyond: Come out for an evening with Ned Tillman, award winning local author of The Chesapeake Watershed. Ned will lead a 40 minute walk around the estate followed by a presentation on his latest book: Saving the Places we Love: Paths to Environmental Stewardship. Walk begins at 6 pm at The Carriage House followed by the presentation and book signing. Rain or Shine! FREE.

If you have never been to Belmont, it really is a treasure and worth a visit.

That brings me to a request of fellow countians. Please consider joining our cadre of volunteers. We now have so many cool opportunities to make a difference in a child’s or a family’s or a fellow adult countian’s life.

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I just feel as if I drop all cares from my shoulders when I drive up that driveway and enter that quiet lovely farmland.

I like leading field trips. I like heading up events. Heck, this summer I am leading geocaching, and an ESOL hike, and a food preservation class.

I don’t think they collectively fall into the same box, so to speak.

Anyway, if you can’t make Ned’s event Tuesday, you could join us on a history geocaching scavenger hunt on Saturday. I have all sorts of surprises in store for the participants.

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Saturday 10 am at our Mt Pleasant site.

Pre-register if you want to be guaranteed one of the loaner GPS units.

#hocoblogs

It Takes a Community (garden)

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I didn’t realize the social aspect of having a community garden plot. I really enjoy being able to stop and talk with fellow gardeners. Taking that break when you feel that weeding is way too hard in high temperatures.

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There are always people up there. Some of them gardening. Some fulfilling their service hours.

Last year, the community gardeners donated over 1000 pounds of vegetables to the Howard County Food Bank. About 800 square feet of garden space in the plots is dedicated to the Food Bank Garden, and other gardeners donate their excess crops.

Every Tuesday morning is Food Bank harvest. This week they harvested greens, as it is still early in the growing season. I got there a little late, as I was caught up in family things. I missed them by a few minutes.

So, I puttered around. Fed my plants. Picked potato beetles off my cucumbers and zucchini.

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Zucchini is one of those love-hate plants. Love them when they produce, and hate them when they over produce.

This year though, I have to admit, I inherited the Godzilla of chives.

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Now, I love chive blossoms but these are out of control. I also have one amazing common sage plant.

Along with, believe it or not,

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TOMATOES!

Early girl and supersweet 100s. Both have tomatoes on them.

Life is good. There are tomatoes in the future.

#hocofood

Markets, Farmstands, CSAs and Cooperatives

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Somewhere along the way during the past three years, I replaced the grocery store visits with fresh, regional, seasonal foods bought in four venues.

We started with vegetables and fruit.

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Sunday mornings at Olney, or Saturdays at Glenwood.

Add to that our visits to the local farmstands and local farms, for dairy, meat, cheese, bread and other goodies. As well as the veggies and fruit.

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You can go online and find year round open farm stands. Like England Acres, Breezy Willow or Copper Penny. I have been keeping track of the locations on my Farms page, and my local resource page.

There are at least six CSAs in this area. Some of them year round. Others, eight or nine months a year.

There are buying services. One, Friends and Farms uses regional suppliers. The other, South Mountain Creamery, delivers all sorts of items beyond milk, right to your door.

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Now, I have also expanded my garden.

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Add to that the pick your own sites, like Larriland, Butlers and Baughers.

It is pretty simple around here to replace grocery stores for most of what you eat.

Over these four years we have done just that. It took a while to find sources, but it is so satisfying to have really fresh foods. And we know the people that supply us with most of our food.

I just visited the new Ellicott City Farmers Market last Saturday. This is what I love most about farmers markets. The best things to buy and use.

I came home with two really great salsas. Some romaine. Radishes. Apples. A half dozen plants for my yard. I was tempted by the pizza, but had enough at home to pass it by this time.

I will be going back for more of that salsa.

Have you replaced the stores with your local businesses? The buy local challenge in July isn’t the only time to support your local farmers, vendors and small businesses.

#hocofood

Having a Meadow

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Since we moved from Columbia to the western parts of the county. One of those things that just boggles my mind.

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Having a meadow, that is. I am a city girl. Born and raised in Baltimore. In a row house. It most certainly is different to live where I can’t see my neighbors. Where I can have coffee on my patio in my nightgown.

I am lucky, I know. But, where did it come from? My mom hates it out here. Too dark and quiet for her. She is also a city girl. Born and raised just west of downtown B’more.

Why do I love it so much? Maybe a throwback to my great grandparents who had a small farm in western Baltimore County. Who knows?

Three times around our property line is a mile. A far cry from the 1/12th acre of our townhouse in Columbia.

All in all, it is something that interests me. That sense of doing something new. Of changing my comfort zone. Of growing even after retirement.

We all need to find those areas that challenge us. That make us different than what we were when we were young.

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Me, I’ll just be happy out here in the boonies. If only those people who are running the triathlons these days would only clean up their trash.

#hocoblogs