Courtesy of the modern day equivalent of the Sears catalog. It’s greens season and my wok started chipping. Not good for a non stick surface.
Out here Amazon seems to be the new Sears or Spiegel. When I can’t easily get something locally or from a small business, Amazon is the simplest. Better than that 35 mile round trip to Bed, Bath and Beyond. Especially if I can cobble together enough to get free shipping.
A simple stainless steel wok. To deal with all the greens coming from the CSA. This week and last week.
Today I picked up eight items in our next to last week of our summer CSA. Looking quite a bit like fall in that basket. Greens galore. Broccoli. Spinach. Tatsoi. Arugula. Add to that some large Beauregard sweet potatoes. A red butterhead lettuce. Butternut squash. Green and yellow peppers.
Last week’s basket was pretty fall like also. I never got around to posting about it. Here is what we got then.
Red bok choy. Spinach. Radishes with greens (I did a swap to get two of them). Eggplant. Green beans. Celery root. Tuscan kale and broccoli.
So many of these items make perfect stir fry ingredients, so I am glad my wok arrived this morning.
Such fresh, vibrant ingredients… makes me wanna cook right now 🙂